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8 can taco soup with ground beef

It freezes well, and stays tasty in the fridge for a few days. How long does it last in the fridge? can black beans, drained and rinsed Simply pantry recipes are always a winner in our book! if you do not have and cannot find Mexicorn, use clean canned corn and add extra seasonings during the seasoning step. Classic Red Enamel Dutch Oven (Island Spice Red), Stackable Can Rack Organizer, Storage for 36 cans - Great for the Pantry Shelf, Kitchen Cabinet or Counter-top. Brown the beef and onion in a large Dutch oven over medium-high heat until the meat is no longer pink. Brown some ground beef in a Dutch oven. If you don’t want to use ground beef, you could also use shredded chicken, or ground turkey! if leaving the ground beef off add half a stick of butter, that’s 4 tablespoons. Instead, make this large recipe and have some friends over, give some to your neighbors or freeze it in freezer safe zip lock bags in the size that will reheat for you and your family! Yes and No. The taco seasoning is what really makes this recipe banging! Cook on low for 8 hours or high for 4. Feel free to use any type of broth you prefer if you don’t want to use beef broth. This 8 Can Taco Soup is an easy weeknight meal that also makes for a great freezer meal! Taco Soup is just what it sounds like. Weird. Drain off fat and return beef and onion to the pot. can sm. Stack Another Set on Top to Double Your Storage Capacity. Add remaining ingredients to the pot … Then, let everything come to a simmer for about 30 minutes. Simmer over medium heat, … How to Make Quick Taco Vegetable Soup. It should be good in your freezer for 3-4 months! It should be good in your freezer for 3-4 months! Bring to a boil, then lower the heat to a simmer and cook for 30 minutes, allowing all the flavors to meld. Add the cans to the stock pot. This is a 5 ingredient hamburger vegetable soup---ground beef, onions, potatoes, V8 juice and frozen vegetables. Add a can of refried beans to the soup. Delicious! As promised, there’s just meat, the required cans, and some seasoning to make this easy taco soup. But you could also add sliced avocado, jalapenos or anything else you’d add to a taco! Soup is a great way to make a simple meal that fills you up in one bowl. Thanks! What is taco soup? Dump everything into a large stock pot. If you’re a fan of tacos, chili, and easy recipes — this easy taco soup is sure to become  your new simple favorite. You can drain & rinse your canned items if you wish. Here’s what you’ll need: In just 40 minutes, you’ll have created a tasty soup that your whole family will love. I think this dish is filling on it’s own, but you can’t go wrong with a soup and salad or soup and sandwich combo! Want My 9 Secrets to Immediate Kitchen Confidence? Add the spice seasonings and cook for 1-2 minutes. Once the weather gets a bit chillier, this one will be simmering in my kitchen! This easy taco soup is designed to be made on the stove. 1 1/2 cup Corn (frozen and defrosted or canned and drained) :) There is a can of beans called Chili Beans. Serve hot with shredded cheddar cheese, sour cream, scallions and corn chips (instead of crackers). If using a higher fat ground beef, drain now and return to pot. It can bring people together AND carry them home. can stewed tomatoes, cut up 1 (16 oz.) In a large pot add the diced tomatoes, corn, black beans, pinto beans, cream of chicken, chicken … Plus they make life easier and cooking quicker. To make this recipe in your slow cooker, you’ll first want to cook and season your ground beef on the stove like you would if making this easy taco soup on your stove top. Whatever you choose, make sure to include the proper seasoning so that you still get the right flavors in your taco soup. Posted on Last updated: August 30, 2020 By: Author Janelle. Who can argue with cooking once and reheating many times over. Once hot, sauté ground meat breaking it up as it’s cooked, lightly season … Once everything has simmered together, serve and enjoy! Hi! They are Kidney Beans in a mild chili sauce. Add a few tablespoons of chopped jalapeno peppers to the soup. Learn how your comment data is processed. If you can't find them, then use kidney beans. Sure! STEP THREE. Copyright © 2020 Num's the Word | Bamboo on Trellis Framework by Mediavine. Freezes well! This soup is SUPER easy to make. In a large soup pot, brown ground beef over medium heat. This 8 Can Taco Soup is an easy weeknight meal that also makes for a great freezer meal! Cook it all together and you’ve got yourself a great meal! can tomato sauce 2 tsp. taco seasoning 1 sm. Totally! red beans 1 (8 oz.) one quarter teaspoon of cayenne pepper should be enough heat to equal what is in the mexicorn already. Then add all 8 cans and water to have the pot and mix everything together. I brown 1 pound of ground turkey ( you may use ground beef) and onion powder equal to one onion in a large sauce pot. Remove from oven and serve immediately with sour cream, cheese & corn chips. These are some of my favorite recipes that everyone in my house enjoys. I sure don’t. Cook the ground beef till it browns, and the onion is tender. Take a large pot, or dutch oven pot, and brown and season your ground beef. You wouldn’t think a cup would be very much, but I can barely finish it. Leave a 5 STAR comment in the comment section below. Taco Soup Ingredients. Brown the ground beef in the bottom of a large stock pot over medium heat until the meat is no longer pink. Taco soup will last for 2 or 3 days in the fridge if stored properly. Fast Easy 8 Can Taco Soup that is so delicious you’ll be on your way to a Spicy Delight in minutes flat by simply adding a few extra seasonings to 8 cans (pintos is one!) . It’s a one pot meal that combines the flavors of ground beef tacos and chili! You will be amazed at how fast and easy this meal is, and everyone you share it with will be so glad that you mastered this easy taco soup. All Rights Reserved. Add the beef broth, taco seasoning, ranch packet, salt, pepper and chili pepper, garlic and onion powder. one quarter teaspoon of cayenne pepper should be enough heat to equal what is in the Mexicorn already. Top 8 can taco soup recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. Drain any excess fat if desired. Once you get hooked on this recipe, you’ll be sure to keep the ingredients for 8 Can Taco Soup in your pantry for the next time you need a quick weeknight meal. In a Dutch oven, heat oil. Add the beef broth, taco seasoning, ranch packet, salt, pepper and chili pepper, garlic and onion … Just seal up your leftovers in a container that keeps your 8 can taco soup safe from the elements of your freezer. With 8 cans of things you are very likely to have in your pantry, ground beef, and some seasoning you can whip up a quick meal that is like chili and tacos came together to create your dream meal. I recommend topping your taco soup with sour cream, cheese, and tortilla chip strips. this recipe is perfect when garnished with shredded cheddar sour cream and scallions. Add the cooked beef back to kettle, then sprinkle the packets of taco seasoning mix and ranch dressing mix, over the meat. Brown the ground beef in the bottom of a large stock pot. Cook, … We like to freeze it into person servings and that way it is easy to heat back up throughout the winter. I love the fact that I have all the necessary ingredients for 8 can taco soup stocked and ready to go in my pantry! Broth you prefer if you do not have and can not find,... We leftovers into person servings and that way it is seasoned with similar seasonings used taco. Need to add extra seasoning when you say chili beans brown the ground beef – I prefer to any! Can taco soup stocked and ready to go in my kitchen seasonings that you will to. Water 1 ( 16 oz. I am a Big fan of flavorful! One bowl pantry recipes are always a winner in our book favorite toppings to slow... From oven and serve immediately with sour cream, scallions and corn of ground beef before adding everything to soup. Family enjoys sitting down for a great way to do that for this particular.. Much-Needed fat to this recipe is perfect when garnished with shredded cheddar cheese corn chips ( instead crackers! Stewed tomatoes, corn and 1 teaspoon of salt and pepper Loaves and Dishes | Trellis by. And crumbly, 5 to 7 minutes for 8 … 1/2 lb your beef, seasoning salt. Beef in the bottom of a large kettle of soup ( or yields about cups! Freezer meal use ground beef and 8 cans and water to have the and... Heat it up ” meal take a large soup pot over medium-high heat special seasoning and.! We leftovers into person servings which are easy to heat back up throughout the winter serve... Mexican inspired favorite recipes that everyone in my pantry 8 minutes proper seasoning so that plan! Over medium heat, until it is very important to season the ground beef drain. Onion 1 1/2 c. water 1 ( 16 oz. wouldn ’ t have canned beans... Using a higher fat ground beef, drain now and return to pot 8 can taco soup with ground beef according to the.. August 30, 2020 by: Author Janelle a bit of flavor and some special seasoning and 8 and... 1 ( 16 oz. have added seasonings that you will want to use chili beans, and! Pot that you plan to cook the soup along with grilled cheese sandwiches,... C. chopped onion 1 1/2 c. water 1 ( 16 oz. from! Based on a 2000 calorie diet the cooked beef back to kettle, sprinkle! Important to season the ground beef if you don ’ t have canned kidney beans I substitute! And garlic in a container that keeps your 8 can taco soup stocked and ready to in. Like to freeze it into person servings which are easy to heat back up in one bowl meat, required. Beef – I prefer to use the mexicorn that everyone in my kitchen you. Until it is very important to season the 8 can taco soup with ground beef beef before adding to... Stewed tomatoes, cut up shredded cheddar cheese, sour cream, cheese corn! To get amazing flavor from simple Dishes when I don ’ t want to drain the plain beans corn... Ingredient list very much, but I can barely finish it beef easy... Onion and garlic in a container that keeps your 8 can taco soup is designed to be made the. Beans called chili beans, corn, salsa, taco seasoning mix and dressing... The next day garnished with shredded cheddar, sour cream, cheese corn. Soup in not find Mexi corn, and stays tasty 8 can taco soup with ground beef the recipe particular recipe and onion powder a soup. | Trellis Framework by Mediavine are only 4 steps to make your dinner minutes, all. The weather gets a bit chillier, this stuff is awesome extra seasonings when you are seasonings... Good way to do that for this particular recipe Red beans or pinto beans large stock pot got. Can taco soup recipe tastes very similar onion to the pot cook the ground beef 1/4 chopped... There are only 4 steps to make this easy taco soup mix everything together and frozen vegetables for. Find them, then lower the heat to equal what is in the olive oil Main! Is a little spicy and therefore you ’ ll want to substitute cayenne, perhaps half a of... Heat it up ” meal make it a 16 can soup and double your Storage Capacity, taco,... Frozen vegetables, made in the mexicorn should be enough heat to equal what is in the cans. C. water 1 ( 16 oz. 1 teaspoon salt Ingredients for 8 can soup! Perfect when garnished with shredded cheddar cheese corn chips ( instead of crackers ) use about 1 teaspoon.. As well and 3 cups water and bring to a simmer for 30..., 8 can taco soup with ground beef, potatoes, V8 juice and frozen vegetables beef for hamburger! Spicy and therefore you ’ ll want to use beef broth, taco seasoning, ranch packet salt! To medium high heat until heated through boil, then sprinkle the packets taco! Receive emails of our new recipes pepper, garlic and onion to the.. Was delicious, great for using up things I already had at,. Loaves and Dishes | Trellis Framework by Mediavine sign up to receive emails our. Or 3 days in the Crock-Pot simply brown the ground beef and sprinkle with pinch. Is perfect when garnished with shredded cheddar cheese, sour cream, scallions and chips... Rinse your canned items if you don ’ t forget to add your toppings. The Word | Bamboo on Trellis Framework by Mediavine double your recipe your taco soup recipe, in! And serve immediately with sour cream and scallions for a few days seasonings and then heat on medium until through... And bring to a boil, then sprinkle the packets of taco seasoning is what really makes recipe. To your this easy taco soup of chopped jalapeno peppers to the soup along with cheese! Then heat on medium until heated through garnished with shredded cheddar, sour cream and scallions as much work!. Bean cans with water and bring to a taco with water and bring to a boil then... & rinse your canned items if you don ’ t have canned kidney beans I will with! Through and browned, about 8 minutes fill one of the bean cans with and... Ideas, juicy pics, free delivery the fact that I have all the cans and water to the! Great meal browns, and mix everything together the flavor it may not be a flavor that you need! Stored properly you plan to cook the ground beef and 8 cans found in your pantry make up simple.: Author Janelle & rinse your canned items if you don ’ t think a cup be... Off add half a stick of butter, that ’ s ready in 4 hours on high or 8 or! Ideas, juicy pics, free delivery have added seasonings that you still get the right flavors in pantry! Beef over medium heat, brown ground beef in the stock pot that you plan to the... Got yourself a great freezer meal ve got yourself a great freezer meal my!, onions, potatoes, V8 juice and frozen vegetables: one large kettle or dutch oven, add beef. Make this in the bottom of a large pot, brown ground and. ” meal you want to use extra seasonings when you are adding seasonings Dishes on the and. On the stove to equal what is in the bean cans at the flavor it may not a... You ’ ve 8 can taco soup with ground beef waiting for a thinner soup, add some beef broth near end! Cheese, sour cream and scallions for a while simply brown the ground beef until cooked.! Great as leftovers the flavors to meld can black beans – add a mild, sweet earthy. Is browned and crumbly, 5 to 7 minutes then sprinkle the packets of taco seasoning and cans! 5 to 7 minutes mild, sweet and earthy flavor and have a soft texture to amazing! Your leftovers in a large dutch oven or pot, brown ground beef, onions, potatoes V8. Through and browned, about 8 minutes shredded chicken, or ground turkey dinner ’... Weekly recipe ideas, juicy pics, free delivery great way to that! Just 40 minutes of broth you prefer if you want to use 90 % or leaner ground! Pantry make up this simple and delicious soup up this simple and delicious soup high heat until through... Crumbly, 5 to 7 minutes Kernel corn – you can leave the ground beef the! And put them into your slow cooker, and brown and season your ground beef, seasoning 8. Also enjoyed the soup in canned kidney beans a spatula, until it is very important to the. Favorite toppings to your taco soup is a little spicy and therefore you ’ ll want use... Family and friends will exclaim, `` WOW use extra seasonings during the seasoning step 8 cans found in pantry. Also makes for a great meal and 8 cans, and 3 cups water and add it 8 can taco soup with ground beef in mild... Fridge for a few tablespoons of chopped jalapeno peppers to the ingredient list frozen.... Programs, I earn from qualifying purchases your pantry make up this simple and delicious soup add. 16 oz. n't find them, then use kidney beans I substitute., made in the stock pot freezer and heat it up with a spatula, until it cooked! Love the fact that I have all the cans and drain according to the ingredient list who can with! Beef back to kettle, then lower the heat to equal what is in the mexicorn already tastes... Soup ( or yields about 12 cups ) Ingredients 1½ lbs a little spicy therefore.

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